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After cocktails we took the T to Capital Grille which is my in-laws favorite Boston restaurant.
A photo of our Maine visitors.
For dinner Matt and I shared our standard Kobe Encrusted Aged Sirloin.
Shared sides included mashed potatoes and asparagus.
To accompany our red meat we had a delicious bottle of zinfandel.
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The table shared a platter of desserts that included cheesecake, creme brulee, coconut cream pie and chocolate espresso cake. A brightly lit flash photo of the platter after we all dug in:
A bright photo of my plate with a little taste of each and most of the berries:
Accompanying dessert, a delicious cappuccino
All of us at the dinner table.
Now I'm off to catch up on some television before bed. I can't believe I have to go back to work tomorrow! Thank goodness it's a short week before we're in Orlando!
Happy President's Day!!
greetings..love you.. Fr. Tom
ReplyDeleteI want that drink now! It's 10 am!
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